LEFT OFF THE MAP LOCATIONS

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East Coast, Restaurant/Café/Bar Tim Boric East Coast, Restaurant/Café/Bar Tim Boric

TRIGONIA SEAFOODS

Trigonia Seafoods

Retail

Region: East Coast

https://www.lobstershacktasmania.com.au/

Trigonia Seafoods Pty Ltd is the Tasmanian family-owned and operated company behind The Lobster Shack. Trigonia supplies, processes and exports fresh premium quality Tasmanian seafood. Trigonia Seafoods sells a variety of fresh and A grade farmed seafood including oysters, salmon and ocean trout direct to the public

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East Coast, Restaurant/Café/Bar Tim Boric East Coast, Restaurant/Café/Bar Tim Boric

LOBSTER SHACK TASMANIA

Lobster Shack Tasmania

Café/Bar/Restaurant

Region: East Coast

https://www.lobstershacktasmania.com.au/

Home of the famous Lobster Roll which host of Left Off the Map Ben Milbourne announced in season 1 as one of the top 5 dishes he’s eaten in his life! Lobster Shack is located in the seaside town of Bicheno on the East Coast of Tasmania. Owners Marcus and Sara also have a fishing business with their boat launching off the ramp just in front of the restaurant. Their menu includes some of the freshest fish and chips you’ll ever eat, local oysters, salmon and of course Southern Rock Lobster (crayfish).

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East Coast, Retail Tim Boric East Coast, Retail Tim Boric

SUGAR ANT RIDGE SOURDOUGH

Sugar Ant Ridge Sourdough

Retail

East Coast

https://www.facebook.com/Sugar-Ant-Ridge-402377526970200/

This is a product you’ll need to visit the east coast of Tasmania for. Hand made sourdough baked in a wood fired oven on the Sugar Ant Ridge just outside of Scamander. Head baker Josh is up at the crack of dawn and hand shapes every loaf.

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East Coast, Retail Tim Boric East Coast, Retail Tim Boric

SUGAR ANT RIDGE FARM

Sugar Ant Ridge Farm

Retail

East Coast

https://www.facebook.com/Sugar-Ant-Ridge-402377526970200/

A permaculture farm on Sugar Ant Ridge on the east coast of Tasmania. Laura Burke heads up the operation with her partner Josh they have a highly productive farm growing a wide variety of seasonal produce. You can find their Sugar Ant Ridge products in local stores along Tassie’s east coast.

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East Coast, Tourist Attraction, Restaurant/Café/Bar Tim Boric East Coast, Tourist Attraction, Restaurant/Café/Bar Tim Boric

FREYCINET VINEYARD

Freycinet Vineyard

Tourist Attraction; Restaurant/Café/Bar

East Coast

http://freycinetvineyard.com.au/

The east coast of Tasmania is an outstanding wine region and Freycinet Vineyard are one of the leaders in producing outstanding cool climate wines made by winemakers Claudio Radenti and Lindy Bull. Be sure to try their Radenti sparkling and Pinot Noir and be sure to take in the amazing views.

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East Coast, Retail Tim Boric East Coast, Retail Tim Boric

TASMAN SEA SALT

Tasman Sea Salt

Retail

East Coast

https://www.tasmanseasalt.com/

100% Pure Tasmanian Sea Salt Flakes. Harvested on the east coast of Tasmania this is the finest quality salt you will find. Rich in potassium with lower levels of sodium than many other salts, Tasman Sea Salt contains all the goodness that nature intended.

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Tourist Attraction, Restaurant/Café/Bar, East Coast Tim Boric Tourist Attraction, Restaurant/Café/Bar, East Coast Tim Boric

IRON HOUSE BREWERY

Iron House Brewery

Tourist Attraction; Restaurant/Café/Bar

East Coast

https://www.ironhouse.com.au/

Located at White Sands Estate right on the beach on Tasmania’s East Coast Iron House Brewery make a wide range of beers that you can buy in a can or you can sit back and relax in their cellar door overlooking the Tasman sea. If you’re lucky you might catch head brewer Michael Briggs in action as the brewery has full floor to ceiling windows so you can see the action.

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