BEEF CHILLI AND RICE

Jan 5

Prep time: 10 minutes

Cook time: 40 minutes

Serves: 4

Ingredients

250g Pork mince

250g Beef mince

1 pack Old el Paso chilli spice mix

1 tablespoon pickled jalapenos

500ml tomato passata

1 can black beans (drained)

1/2 can refried beans

1tsp salt

2 cups white rice

Method

Cook rice as per packet instructions.

Fry mince in the bottom of a large pan approximately 7 minutes until browned.

Add spice mix, jalapenos, passata, beans and refried beans and stir though.

Simmer on medium heat for 35 minutes, stirring occasionally.

Serve with steamed rice.

SKIRT STEAK TACO