GLAZED ROAST SALMON
Prep time: 10 minutes
Cook time: 25 minutes
Serves: 4
Ingredients
1 whole side of Huon Salmon
10g Palm sugar grated
1tsp ground coriander
¼ cup chopped spring onion
2 cloves garlic
2 tbs ketchap manis
Juice of 1 lime
1 tsp salt
2 tbs olive oil
1 cup microherbs to serve
Method
Mix all sauce ingredients (excluding microherbs) together in a bowl.
Use a pastry brush to paint glaze on the salmon.
Bake in oven at 180 degrees.
After 10 minutes remove from oven and paint again with glaze and return to oven for another 15 minutes.
When cooked paint one final glaze, top with microherbs and serve.